小油菊 Oil Chrysanthemum｜
僅生長於中海拔的台灣原生種，日夜溫差大、水質與空氣純淨的無毒環境，一年僅冬季收穫。 花朵富含豐潤油脂，散發獨特的清新香氣。
A native Taiwanese species growing exclusively at mid-elevations. Thriving in chemical-free environments with large day-night temperature swings, pure water, and clean air, it is harvested only once a year in winter. Rich in essential oils, it emits a unique, crisp aroma.

綠點酒莊 The Green Farm｜
德國釀酒師Andreas扎根花蓮，以嚴謹的工藝精神，融合不同農特產，釀製屬於花蓮土地的風味，以酒訴說在地故事。
German brewmaster Andreas established roots in Hualien, applying meticulous craftsmanship to blend local farm produce and distill spirits that tell the story of the land.

產品｜小油菊蒸餾酒 
｜甜度Sweet｜★★
｜花香Floral｜★★★
｜草本香 Herbal｜★★
｜風味濃郁度Intense｜★★★★★

風味介紹｜
酒體乾淨，小油菊花香純粹，口感溫潤不刺激，尾韻花香持久。

品嚐與搭配指引｜
適合搭配煙燻肉品與起司，鹹香能襯托酒體的花香層次；與新鮮蜜棗一同品嚐，則能帶出更清甜柔和的風味。 

Product｜Chrysanthemum Schnapps
Clean body, smooth entry, and pure floral aroma—pairs exquisitely with smoked meats to elevate flavor.